To start
Smoked labneh
zaatar, eggplant dust, lebanese bread (vgt)
8 € (vgt)
Humesco
zaatar, peppers dust, lebanese bread (vgn) (cn)
8 € (vgn) (cn)
Bites
Falafel done our way
5 € (2 units) (gf) (vgn)
Palamós red prawn baklava
12 € ( 2 units)
Maitake mushroom, cashew nut cream
tabuleh gel
16€ (gf)(cn)
Tuna tartar, Lebanese 7 spices, capuchina leaf
6€ per unit
Wild boar brioche, Royal sauce
7.5€ per unit
Albé's Garden (KM0)
Lacquered aubergine, pomegranate reduction
12 € (gf) (vgt)
Charred cauliflower with browned and smoked butter
13 € (gf)(vgt)(cn)
Starters
Mackerel cured in Lebanese spices,
avocado laban, codium
14.50 € (gf)
Hamachi tiradito, Lebanese leche de tigre
21 € (gf)
Suquet stew of red prawns from palamos,
freekeh & croacker fish
22 €
Local trout from the Catalan Pyrenees, avocado kefir
24€
Sweet peas from the Maresme,
Scallops & pork jowl
28 €
Beef tongue, lebanese hummus,
pickled micro-carrots and mushrooms, "cocido" sauce
19 € (gf)
Pulled Montseny lamb , seasonal mushrooms
19 €
The unmissable
Acorn-fed Duck magret, freekeh,
bimi & bigarade sauce
22.50 €
Veal sweetbreads, pine nuts emulsion,
pork and pomegranate demi-glace
24€
Desserts
Chocolate cake, cardamom &
orange blossom caramel
9€ (cn)
Rose water and cardamom Mouhalabie,
honey veil, pistachio & puff pastry
8 € (cn)
Our Tasting Menus
Albé, The Menu
58 euros/person
wine pairing 33 euros/person
Albé, The Experience
72 euros/person
wine pairing 33 euros/person
(vgt) vegetarian
(vgn) vegan
(gf) gluten free
(cn) contain nuts
Consuming raw or undercooked products
may increase your risk of food-borne illness.
Carta • Food
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